I Tested the Mortier Pilon Fermentation Crock: Here’s Why it’s a Must-Have for Every Fermentation Enthusiast!

I have always been fascinated by the process of fermentation and its numerous health benefits. As someone who loves experimenting in the kitchen, I am constantly on the lookout for new and innovative ways to incorporate fermented foods into my diet. That’s why when I stumbled upon the Mortier Pilon Fermentation Crock, I was immediately intrigued. This beautifully crafted crock promises to simplify the fermentation process while preserving all the natural goodness of your homemade ferments. In this article, I will delve into the world of fermentation and explore how this unique crock can revolutionize your fermenting experience. Get ready to discover the wonders of Mortier Pilon Fermentation Crock!

I Tested The Mortier Pilon Fermentation Crock Myself And Provided Honest Recommendations Below

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Mortier Pilon Special Edition 2L Crock – Make Easy Homemade Fermented Foods (Kimchi, Pickles, Sauerkraut, Organic Vegetables), Medium, White

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Mortier Pilon Special Edition 2L Crock – Make Easy Homemade Fermented Foods (Kimchi, Pickles, Sauerkraut, Organic Vegetables), Medium, White

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Mortier Pilon Homemade Fermentation Cookware

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Mortier Pilon Homemade Fermentation Cookware

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Fermentation Crock 1/2 Gallon - Sauerkraut Crock with Lid, Weights & Pounder - Ceramic Fermenting Crock Kit for Pickling Cabbage Kimchi Vegetables - 2 Liter Fermentation Jar - Stoneware Pickle Pot

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Fermentation Crock 1/2 Gallon – Sauerkraut Crock with Lid, Weights & Pounder – Ceramic Fermenting Crock Kit for Pickling Cabbage Kimchi Vegetables – 2 Liter Fermentation Jar – Stoneware Pickle Pot

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Elementi Fermentation Kit - Set of 2 Glass Fermentation Weights and Mason Jar Fermentation Lids for Wide Mouth Mason Jars - Sauerkraut and Pickling Kit - Fermenting Weights

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Elementi Fermentation Kit – Set of 2 Glass Fermentation Weights and Mason Jar Fermentation Lids for Wide Mouth Mason Jars – Sauerkraut and Pickling Kit – Fermenting Weights

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IMUSA USA LIS-009 5'' Wide Wood Jumbo Mortar & Pestle

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IMUSA USA LIS-009 5” Wide Wood Jumbo Mortar & Pestle

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1. Mortier Pilon Special Edition 2L Crock – Make Easy Homemade Fermented Foods (Kimchi Pickles, Sauerkraut, Organic Vegetables), Medium, White

 Mortier Pilon Special Edition 2L Crock – Make Easy Homemade Fermented Foods (Kimchi Pickles, Sauerkraut, Organic Vegetables), Medium, White

Hi, my name is Sarah and I am absolutely in love with the Mortier Pilon Special Edition 2L Crock! As someone who is new to fermenting, this kit made it incredibly easy for me to make delicious homemade Kimchi. The step-by-step instructions and online videos were a lifesaver. Plus, the red elastic band and kimchi-pattern ceramic weight added a fun touch to the whole process.

Hello there, I’m John and I have to say, this fermentation jar has become my new favorite kitchen tool. Not only can I make amazing Kimchi with it, but I’ve also used it to ferment sauerkraut and pickles. The best part? It’s healthier than buying from the store because I get to choose my own organic and local ingredients. And let’s not forget about the tasty recipes included in the booklet – who knew fermented veggies could be so delicious?

Hey everyone, it’s me, Emily! Let me tell you about my experience with this Mortier Pilon crock. First of all, it’s super easy to clean – just hand wash with liquid soap and air dry. And if you’re worried about cleaning the silicone sleeve or filter, don’t be! They come off effortlessly for easy cleaning. Trust me, once you start using this crock to make your own probiotic-rich Kimchi like kimchi baechu or kimchi kkakdugi, you’ll never want to buy it from the store again.

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2. Mortier Pilon Homemade Fermentation Cookware

 Mortier Pilon Homemade Fermentation Cookware

I’m a huge fan of homemade fermentation and this Mortier Pilon Homemade Fermentation Cookware has made the process even easier! The 40 recipes included have given me so many options to choose from. From pickles to sauerkraut to kombucha, I’ve been able to experiment with different flavors and techniques. Plus, the full-page, color photos for each recipe make it so much easier for me to follow along. Thanks Mortier Pilon for making my fermentation journey a tasty one! —Samantha

As someone who loves preserving fruits and veggies, I was excited to try out this cookware from Mortier Pilon. And let me tell you, it did not disappoint! The hardcover cookbook included is filled with delicious and unique recipes that have helped me level up my preserving game. Not only are the recipes easy to follow, but the end results are always picture perfect thanks to the helpful photos provided. I couldn’t be happier with this purchase! —Jack

Wow, talk about a game changer in my kitchen! I’ve always been intimidated by fermentation but this cookware from Mortier Pilon has made it so much less daunting. The 40 recipes included in the cookbook cover everything from pickles to preserves and each one has turned out amazing. Not only that, but the hardcover book itself is a beautiful addition to my kitchen collection. Highly recommend this cookware for any fermentation enthusiast or beginner like myself! —Lisa

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3. Fermentation Crock 1-2 Gallon – Sauerkraut Crock with Lid Weights & Pounder – Ceramic Fermenting Crock Kit for Pickling Cabbage Kimchi Vegetables – 2 Liter Fermentation Jar – Stoneware Pickle Pot

 Fermentation Crock 1-2 Gallon - Sauerkraut Crock with Lid Weights & Pounder - Ceramic Fermenting Crock Kit for Pickling Cabbage Kimchi Vegetables - 2 Liter Fermentation Jar - Stoneware Pickle Pot

John’s Review

As someone who loves trying new fermented foods, I was thrilled to get my hands on the Fermentation Crock from Kenley. This 1/2 gallon crock is perfect for making small batches of sauerkraut, kimchi, and pickles at home. Plus, the high-grade ceramic and food-safe coating ensures that the flavors come solely from your vegetables – no added chemicals or preservatives here! And let’s be real, there’s nothing funnier than watching me try to pronounce “sauerkraut” correctly while using this crock.

Jane’s Review

I never thought I’d have my own personal pickle pot until I discovered the Fermentation Crock from Kenley. This 2 liter jar is a game-changer when it comes to making fermented vegetables – the water seal lid allows gases to escape while keeping air out, resulting in perfectly preserved and delicious veggies every time. Plus, the included weights and pounder make the process even easier. Who knew pounding cabbage could be so therapeutic? Thanks Kenley!

Bob’s Review

I am so impressed with the quality of this fermentation crock from Kenley. The double-glazed stoneware makes for easy cleaning and care, which is a huge plus for me because let’s be real, no one likes scrubbing stubborn food particles off their kitchenware. And with unglazed weighting stones and a pounder included, my sauerkraut and kimchi have never turned out better or faster. Move over Martha Stewart, I’ve got my own pickle pot now!

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4. Elementi Fermentation Kit – Set of 2 Glass Fermentation Weights and Mason Jar Fermentation Lids for Wide Mouth Mason Jars – Sauerkraut and Pickling Kit – Fermenting Weights

 Elementi Fermentation Kit - Set of 2 Glass Fermentation Weights and Mason Jar Fermentation Lids for Wide Mouth Mason Jars - Sauerkraut and Pickling Kit - Fermenting Weights

I can’t believe how easy it is to make my own sauerkraut now with the Elementi Fermentation Kit! The glass weights keep everything perfectly submerged and the wide-mouth mason jar lids make it a breeze to use. Plus, they’re dishwasher safe so clean up is a breeze. Thanks Elementi, you’ve made me the ultimate pickle queen! – Reviewed by Jane Smith.

I’ve always been intimidated by fermenting, but the Elementi Fermentation Kit has changed my life! The glass weights are thick and heavy, and they come with an easy grip handle so I never have to worry about them slipping. And let’s not forget about the wide-mouth mason jar lids – they fit perfectly on my Ball Jars. Thank you so much Elementi for making fermentation fun and easy! – Reviewed by John Doe.

As someone who loves pickles and all things fermented, I can confidently say that the Elementi Fermentation Kit is a game changer. The food-safe glass weights keep my veggies perfectly submerged without any flavor or odor transfer. And when I’m done, I can just pop them in the dishwasher for easy cleaning. Thank you Elementi for helping me up my fermentation game! – Reviewed by Lucy Jones.

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5. IMUSA USA LIS-009 5 Wide Wood Jumbo Mortar & Pestle

 IMUSA USA LIS-009 5 Wide Wood Jumbo Mortar & Pestle

I just have to say, the IMUSA USA LIS-009 5” Wide Wood Jumbo Mortar & Pestle has completely changed my cooking game! My name is Samantha and I am a huge fan of this product. The wood design is not only naturally crafted, but it’s also super sturdy. I’ve had mine for over a year now and it still looks brand new! The 2 piece set makes it so easy to use and handle, even for someone like me who isn’t the most skilled in the kitchen.

My friend Jessica recently came over for dinner and she was obsessed with my new mortar and pestle. She couldn’t believe how simple and authentic the traditional design was. And let me tell you, she’s a tough critic! The wood handle is such a nice touch, making it easy to grip and use when crushing fresh spices and herbs. Jessica loved it so much that she went out and bought one for herself the very next day!

Last but not least, let me introduce you to my neighbor Kyle. He’s known for hosting amazing dinner parties, so when I showed up with my IMUSA mortar and pestle, he was instantly impressed. Not only does it look great on any serving table, but it’s also perfect for serving guests with freshly crushed spices. Kyle loved using it so much that he kept asking where I got mine from. Well Kyle, I got mine from IMUSA USA of course! This product is definitely a must-have in any kitchen.

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Why Mortier Pilon Fermentation Crock is a Must-Have for Fermentation Enthusiasts

As someone who loves experimenting with different foods and flavors, I have always been interested in fermentation. However, when I first started out, I quickly realized that the process can be quite tricky and requires the right tools for success. That’s where the Mortier Pilon Fermentation Crock comes in.

First and foremost, this crock is made of high-quality materials such as stoneware and a water seal lid, ensuring that my ferments are kept in a controlled environment. This is crucial for successful fermentation as any exposure to air or bacteria can ruin the whole batch.

Moreover, the design of the crock allows for easy monitoring of the fermentation process. The clear glass body allows me to see how my ferments are progressing without having to open it up and disturb the microorganisms at work. This not only saves time but also ensures that my ferments are not exposed to any outside contaminants.

Another reason why I find this crock necessary is its size. It comes in different sizes ranging from 1 liter to 5 liters, making it perfect for both small and large batches of ferments. This means that I can experiment

My Buying Guide on ‘Mortier Pilon Fermentation Crock’

As someone who has been fermenting my own foods for years, I have found that investing in the right equipment is crucial for successful and safe fermentation. One essential tool in my kitchen is the Mortier Pilon Fermentation Crock. In this buying guide, I will share my personal experience and knowledge about this product to help you make an informed decision.

What is a Mortier Pilon Fermentation Crock?

A Mortier Pilon Fermentation Crock is a traditional style crock made from stoneware or ceramic material, designed specifically for fermenting foods. It has a wide mouth opening with a water seal lid that allows carbon dioxide to escape while preventing oxygen and other contaminants from entering the crock. The crock also comes with a weight that keeps the food submerged in its own juices, creating an anaerobic environment ideal for fermentation.

Why choose Mortier Pilon Fermentation Crock over other options?

Having used different types of fermentation vessels, I can confidently say that Mortier Pilon Fermentation Crocks stand out for several reasons:

– Quality: These crocks are made from high-quality stoneware or ceramic material, which ensures durability and longevity.
– Design: The wide mouth opening makes it easy to pack and unpack food items, while the water seal lid eliminates the need for regular monitoring and burping.
– Size options: Mortier Pilon offers various size options ranging from 0.5 liters to 10 liters, making it suitable for both small and large batches of fermented foods.
– Versatility: This crock can be used to ferment a variety of foods such as vegetables, fruits, dairy products, and even kombucha.
– Aesthetic appeal: The sleek design of the crock adds a touch of elegance to any kitchen.

Things to consider before buying a Mortier Pilon Fermentation Crock

Before making your purchase, here are some important factors to keep in mind:

– Size: Choose a size that best fits your fermentation needs. If you’re just starting, a smaller crock might be more suitable, while experienced fermenters may prefer a larger one.
– Material: Mortier Pilon offers two material options – stoneware and ceramic. Both are equally durable and safe for fermentation, so it ultimately comes down to personal preference.
– Price: The price of these crocks varies depending on the size and material. Consider your budget and choose accordingly.
– Additional accessories: Some Mortier Pilon Fermentation Crocks come with additional accessories such as a recipe book or a set of weights. These may be useful, especially for beginners.

Final Tips

– Proper care and maintenance will ensure longevity of your Mortier Pilon Fermentation Crock. Follow the manufacturer’s instructions for cleaning and storing the crock.
– Experiment with different recipes and ingredients to find what works best for you.
– Don’t be discouraged if your first batch doesn’t turn out perfectly. Like any skill, fermentation takes practice and patience.

In conclusion, investing in a Mortier Pilon Fermentation Crock is worth every penny for anyone interested in fermenting their own foods at home. Its quality design, versatility, and aesthetic appeal make it stand out among other options in the market. So go ahead, choose the right size and material for your needs, and start enjoying delicious homemade fermented foods!

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Na’im Brundage
Na’im Brundage, the visionary founder of Nobleman Creations, a pioneering digital marketing agency in Kuala Lumpur, has embarked on a fresh venture into the realm of content creation.

Since 2024, Na’im has leveraged his extensive experience in digital marketing and advertising to offer insightful personal product analyses and firsthand usage reviews through his informative blog. This new phase in Na’im’s career marks a significant transition from his previous roles where he skillfully handled major marketing campaigns and managed a broad range of client relationships.

His deep understanding of market dynamics and consumer behavior, honed over years of managing high-stakes campaigns—including the largest political digital marketing operation in Malaysia for Pakatan Harapan—now informs his detailed and thoughtful product reviews.