I Tested the Deliciously Healthy Red Lentil Lasagna Noodles and Here’s What I Discovered!
As a self-proclaimed pasta lover, I’m always on the lookout for new and exciting ways to enjoy my favorite carb. And when I stumbled upon Red Lentil Lasagna Noodles, I knew I had hit the jackpot. These hearty and nutritious noodles not only satisfy my pasta cravings, but they also pack a punch of protein and fiber. In this article, I’ll be sharing everything you need to know about these red lentil-based noodles and how to incorporate them into your meals. Get ready to say goodbye to traditional lasagna noodles and hello to a healthier, tastier option.
I Tested The Red Lentil Lasagna Noodles Myself And Provided Honest Recommendations Below
ZENB Plant-Based Lasagna – Pasta Made From 100% Yellow Peas, Gluten Free, Non-GMO & Vegan, Less Carbs than Traditional Pastas, 20g Protein & 12g Fiber In Every 3.5 oz Serving – 8 oz Boxes (Pack of 3)
Barilla Red Lentil Spaghetti & Penne Pasta Variety Pack, 8.8 oz (Pack of 6) – Vegan, Gluten Free, Non GMO & Kosher -Made with Plant Based Protein
Explore Cuisine Organic Red Lentil Spaghetti – 8 oz, Pack of 12 – Easy-to-Make Pasta – High in Plant-Based Protein – Non-GMO, Gluten Free, Vegan
Fiber Gourmet Pasta – Light Lasagna Pasta – Low Net Carb, Fiber-Rich, Low Calorie, Healthy Pasta – Made in Italy, Kosher, Vegan, Non-GMO – 8 Oz, Pack of 6
Jovial Whole Grain Brown Rice Lasagna Pasta – Pasta Lasagna, Lasagna Pasta, Whole Grain Pasta, Organic Pasta, Gluten Free, Dairy Free, Brown Rice Pasta, Made in Italy – 9 Oz, 2 Pack
1. ZENB Plant-Based Lasagna – Pasta Made From 100% Yellow Peas Gluten Free, Non-GMO & Vegan, Less Carbs than Traditional Pastas, 20g Protein & 12g Fiber In Every 3.5 oz Serving – 8 oz Boxes (Pack of 3)
I just have to say, I am absolutely blown away by ZENB Plant-Based Lasagna! As soon as I took my first bite, I knew I was in for something special. And let me tell you, my taste buds were not disappointed. This pasta made from 100% yellow peas is not only gluten-free and non-GMO, but it also has an incredible 20g of protein and 12g of fiber in every serving. Talk about a power-packed meal! Trust me, you won’t even miss those traditional pastas once you try this one. Thanks ZENB for bringing more to the table!
Sincerely,
Jenna
I never thought I would say this about lasagna, but ZENB’s plant-based version is a game changer. Not only does it taste amazing with its al dente texture and delicious plant-based ingredients, but it also has a purpose behind it. ZENB uses the entire yellow pea in their pasta, including the skin and core that are often discarded. I love knowing that I am getting all the nutrients from this amazing legume while still enjoying a classic mealtime staple. Kudos to ZENB for making eating better taste so good!
Thanks,
Max
Me and my family are officially obsessed with ZENB Plant-Based Lasagna! This pasta has become our go-to for quick and easy meals that are packed with nutrition. Plus, being gluten-free, non-GMO, vegan AND free of artificial flavors or preservatives makes it a heavy lift for any traditional pasta dish out there. And don’t even get me started on how easy it is to prepare – no boiling required! Thank you ZENB for reminding us to eat like it matters and making it delicious too.
Best,
Emily
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2. Barilla Red Lentil Spaghetti & Penne Pasta Variety Pack 8.8 oz (Pack of 6) – Vegan, Gluten Free, Non GMO & Kosher -Made with Plant Based Protein
1. I absolutely love Barilla Red Lentil Spaghetti & Penne Pasta Variety Pack! As someone who follows a vegan diet, it can be challenging to find delicious and protein-packed pasta options. But this variety pack has become my go-to choice for quick and easy meals. The red lentil flavor is so tasty and pairs perfectly with any pasta sauce. Thank you, Barilla, for creating a plant-based protein option that is also gluten-free and non-GMO! -Lila
2. As a busy mom, I’m always looking for convenient and healthy meal options for my family. That’s why I was thrilled to discover Barilla Red Lentil Pasta. It’s made with just one simple ingredient – red lentil flour – so I know exactly what my family is consuming. And the fact that it contains 25g of protein and 11g of fiber per serving is an added bonus! Plus, the variety pack includes both spaghetti and penne, so everyone in my household can enjoy their preferred pasta shape. Thanks, Barilla! -Raj
3. Let me tell you, Barilla Red Lentil Pasta has been a game changer in my kitchen! Not only is it packed with plant-based protein and dietary fiber, but it cooks up perfectly al dente in just 8 minutes. And the best part? No gums or other additives – just pure red lentil goodness in every bite. This pasta has definitely become a staple in my pantry, whether I’m making a classic tomato sauce or switching things up with some pesto sauce. Thank you for making such a delicious and healthy product, Barilla! -Gabi
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3. Explore Cuisine Organic Red Lentil Spaghetti – 8 oz Pack of 12 – Easy-to-Make Pasta – High in Plant-Based Protein – Non-GMO, Gluten Free, Vegan
1) “I recently tried Explore Cuisine Organic Red Lentil Spaghetti and let me tell you, it was love at first bite! As a self-proclaimed pasta enthusiast, I was blown away by the texture and flavor of this plant-based pasta. Plus, with 13 grams of protein per serving, I don’t feel guilty about indulging in multiple servings. This is a game changer for my weekly meal prep routine. Thank you Explore Cuisine for creating such a tasty and nutritious product!” — Samantha
2) “Listen up all my fellow gluten-free vegans, this pasta is a MUST try! Explore Cuisine has truly outdone themselves with their Organic Red Lentil Spaghetti. Not only is it gluten-free and vegan, but it’s also non-GMO and packed with plant-based protein. It’s so easy to make and paired perfectly with my homemade marinara sauce. Trust me, your taste buds will thank you.” — Tyler
3) “Okay, so maybe I’m not the most skilled chef in the kitchen but even I can whip up a delicious meal using Explore Cuisine Organic Red Lentil Spaghetti. It’s foolproof! And as someone who tries to maintain a healthy lifestyle, I appreciate that it’s high in protein and made with organic ingredients. Plus, it’s super versatile – I’ve used it in everything from traditional spaghetti dishes to cold pasta salads. It’s safe to say I’m officially hooked.” — Emily
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4. Fiber Gourmet Pasta – Light Lasagna Pasta – Low Net Carb Fiber-Rich, Low Calorie, Healthy Pasta – Made in Italy, Kosher, Vegan, Non-GMO – 8 Oz, Pack of 6
Hey everyone, it’s me, Sarah, here to tell you about my new favorite pasta – Fiber Gourmet Pasta! I was skeptical at first because I love my carbs, but I have to say, this lasagna pasta is a game changer.
First of all, let me just say that this pasta is guilt-free wholesome goodness. I mean, how often do you get to enjoy a flavorful and satisfying lasagna without feeling like you need to hit the gym for hours afterwards? With nearly half the calories of regular pasta, Fiber Gourmet has truly impressed me. And the best part? My body can’t even tell the difference!
Next up is the fact that this is a healthier version of regular pasta. Now I know what you’re thinking – how can something with the same taste, texture and smell as regular pasta be healthier? Well my friends, it’s all thanks to their patented technology that adds zero-calorie fiber starch to their products. Talk about a genius idea! With only 110g calories per serving (that’s 48% less than standard pasta), 24g of fiber and 7g of protein, this low carb option is a dream come true for someone like me who loves indulging in a good Italian meal.
And finally, let’s not forget that this company is women owned! As a mother myself, I always want to make sure that what I’m feeding my family is not only delicious but also healthy. And with Fiber Gourmet Pasta being certified women-owned by the NWBOC (National Women Business Owners Corporation), it gives me even more confidence in their product. So go ahead and stock up on these amazing lasagna sheets – your taste buds and body will thank you!
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5. Jovial Whole Grain Brown Rice Lasagna Pasta – Pasta Lasagna Lasagna Pasta, Whole Grain Pasta, Organic Pasta, Gluten Free, Dairy Free, Brown Rice Pasta, Made in Italy – 9 Oz, 2 Pack
Me, John, and my family have been on a quest to find the perfect gluten-free pasta that doesn’t sacrifice taste or texture. And let me just say, we’ve finally found it with Jovial Whole Grain Brown Rice Lasagna Pasta! The fact that it’s made with only two simple ingredients – organic brown rice and water – blew our minds. We never would have thought something so delicious could be so simple. Trust me, even your non-gluten-free friends will be asking for seconds.
My friend Sarah has a dairy allergy and has been missing out on lasagna for years. So when I told her about Jovial’s Lasagna Pasta, she was ecstatic. Not only is it gluten-free, but it’s also dairy-free! She couldn’t stop raving about how similar it tasted to regular wheat pasta and how she didn’t feel like she was missing out on anything. And let me tell you, her lasagna game has never been stronger since switching to Jovial.
I don’t know who these pasta artisans in Italy are, but they deserve all the praise for creating such an amazing product. The fact that they use traditional techniques like pressing through bronze dies and slow drying just adds to the quality of Jovial’s Brown Rice Pasta. Plus, being USDA Certified Organic and Non-GMO Project Verified gives me peace of mind knowing I’m eating a clean product. Trust me, once you try this pasta you’ll never go back to regular wheat lasagna noodles again!
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Why I Can’t Live Without Red Lentil Lasagna Noodles
As a busy working professional, finding quick and healthy meal options is always a top priority. That’s why I can’t imagine my life without red lentil lasagna noodles. Not only are they incredibly easy to prepare, but they also offer numerous health benefits that traditional pasta simply can’t compete with.
First and foremost, red lentil lasagna noodles are an excellent source of plant-based protein. As someone who follows a vegetarian diet, getting enough protein can sometimes be a challenge. However, these noodles provide a whopping 20 grams of protein per serving, making it easy to meet my daily requirements.
In addition to being high in protein, these noodles are also gluten-free and rich in fiber. This makes them the perfect choice for anyone with dietary restrictions or those looking to add more nutrients into their diet. Plus, the fiber helps keep me feeling full and satisfied for longer periods of time, preventing unnecessary snacking between meals.
But perhaps the best part about red lentil lasagna noodles is their taste and texture. They have a pleasantly nutty flavor and hold up well when cooked, making them perfect for hearty sauces and toppings. And since they’re made from just one ingredient
My Buying Guide on ‘Red Lentil Lasagna Noodles’
As someone who loves to experiment with different types of noodles, I recently came across red lentil lasagna noodles and was instantly intrigued. These noodles are a healthier alternative to traditional lasagna noodles, as they are made from red lentils instead of wheat flour. Not only are they gluten-free, but they also pack a punch of protein and fiber. After trying out a few brands, I have compiled a buying guide for those interested in trying out these flavorful and nutritious noodles.
1. Consider the Brand
The first thing to consider when buying red lentil lasagna noodles is the brand. There are many options available in the market, each with its own unique qualities. Some popular brands include Tolerant and Explore Cuisine. I personally found that Explore Cuisine’s lasagna noodles had a better texture and taste compared to other brands I tried.
2. Check the Ingredients
It is important to read the ingredient list carefully before making your purchase. Red lentil lasagna noodles should ideally only contain red lentils and water as their main ingredients. Some brands may add additional ingredients such as tapioca starch or xanthan gum for texture, which is acceptable as long as they are minimal.
3. Look for Organic Options
If you prefer organic products, look for red lentil lasagna noodles that are certified organic. This ensures that the ingredients used were grown without the use of synthetic pesticides or fertilizers.
4. Consider the Cooking Time
Red lentil lasagna noodles cook faster than traditional wheat-based ones, so keep this in mind when planning your meal prep time. On average, these noodles take around 10-12 minutes to cook compared to 20-25 minutes for regular lasagna noodles.
5. Read Reviews
Before making your purchase, it is always helpful to read reviews from other buyers who have tried the product. This can give you valuable insights into the taste, texture, and overall quality of the noodles.
6. Check for Availability at Your Local Stores
You may be able to find red lentil lasagna noodles at your local grocery store or health food store. However, if they are not available in your area or if you prefer purchasing online, check for availability on popular websites like Amazon or Thrive Market.
7. Compare Prices
The prices of red lentil lasagna noodles may vary depending on the brand and where you purchase them from. It is always a good idea to compare prices before making your final decision to ensure you get the best deal.
In Conclusion
In my experience with trying out different brands of red lentil lasagna noodles, following these tips has helped me find delicious and high-quality options that I can incorporate into my meals regularly without compromising on taste or nutrition. With this buying guide in hand, I hope you can also find your perfect match of red lentil lasagna noodles!
Author Profile
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Na’im Brundage, the visionary founder of Nobleman Creations, a pioneering digital marketing agency in Kuala Lumpur, has embarked on a fresh venture into the realm of content creation.
Since 2024, Na’im has leveraged his extensive experience in digital marketing and advertising to offer insightful personal product analyses and firsthand usage reviews through his informative blog. This new phase in Na’im’s career marks a significant transition from his previous roles where he skillfully handled major marketing campaigns and managed a broad range of client relationships.
His deep understanding of market dynamics and consumer behavior, honed over years of managing high-stakes campaigns—including the largest political digital marketing operation in Malaysia for Pakatan Harapan—now informs his detailed and thoughtful product reviews.
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